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Wednesday, July 29, 2015
Tuesday, July 28, 2015
Saturday, July 25, 2015
17 Best Benefits Of Noni Juice For Skin, Hair And Health
17 Best Benefits Of Noni Juice For Skin, Hair And Health
June 29, 2015
A lot of 100 year old folks, who grew up eating noni straight of the tree, claim it to be the reason for their increased lifespan. In this age of disease and pollution, a miracle fruit that can help you live longer is hard to come by. So try to make maximum use of all its benefits. Drink noni, while you have the chance!
The evergreen shrub native to Southeast Asia and Australasia called Morinda Citrifolia, or noni plant is the source of noni juice. It is also known as Indian Mulberry, or aal in Hindi. Though most of us are not aware of this fruit, there have been several claims regarding the health benefits of both the fruit and its juice.
So what is noni juice most known for? It has been quite well known to the Polynesians for more than 2000 years, who used almost all parts of the noni plant. It is said to possess significant medicinal qualities due to its analgesic, antioxidant and anti-inflammatory properties.
This juice is sold in commercial form all over the world as it has been promoted as a cure for a number of human diseases. It is also sold in the form of capsules. The powdered pulp of this fruit was the first product to be commercially marketed. Even a small dose of this juice is said to have beneficial effects on your health.
Health Benefits of Noni Juice:
Noni fruit is known for its wide array of health benefits. Since the fruit is bland and has an unpleasant smell, it is most often consumed as a fruit juice to obtain its various health benefits, as given below.
1. Aids in Weight Loss:
One of the benefits of noni juice is that it causes weight loss. This is because it produces nitric oxide inside the body. This nitric oxide is used by the muscles to metabolize a lot of energy. This energy is pulled by nitric oxide from the different sources for muscles to use, the fat cells being one of those sources. This reduces triglycerides (energy) stored in fat cells, resulting in the reduction of weight of fat cells.
2. Lowers Cholesterol:
Dyslipidemia is characterized by elevated levels of blood cholesterol resulting in an increase in the risk of developing cardiovascular disease. Research has proved that the water and ethanol based extracts of noni fruit reduces cholesterol and triglyceride levels.
3. Beneficial for Diabetics:
A research conducted by the “Nigerian Quarterly Journal of Hospital Medicine” has proved that noni juice, when used with insulin treatments is more effective in controlling blood sugar than one of these components alone. This is because it contains compounds like triterpenes and saponins. These properties make it beneficial for diabetic patients.
4. Proper Digestion:
Noni juice has a high fiber content which promotes proper digestion. It also has laxative properties which can prevent constipation. Since ages, this juice has been used indigenously by the natives to ease digestive problems such as stomach aches.
5. Prevents Stroke:
Consumption of noni juice may protect you against the damage caused by stroke due to its anti-inflammatory and antioxidant properties. It also contains nitric acid which helps make the veins more elastic and thus help in better circulation. A better blood circulation can alleviate the after effects of stroke.
6. Relieves Pain:
The analgesic and sedative components in noni juice make it effective in relieving various types of pains in the body such as menstrual cramps, arthritis, joint pains and other inflammatory conditions.
7. Anti-cancer Properties:
One of the most notable noni juice benefits is that it may actually help fight cancer. This is due to the fact that noni fruit contains a polysaccharides-rich substance which suppresses the growth of new cancer cells. Noni juice contains antioxidant components which boost the immune system and reduce oxidative stress in the body. The anti-tumor and immuno-modulatory properties of this juice make it useful for treating some forms of cancer. Thus, noni juice can reduce the formation of cancer cells, promoting the body’s ability to ward off further infection.
8. Increases Energy Levels:
This juice has proven to be beneficial in increasing the body’s energy levels, thus improving the ability to perform physical activities. Native Polynesians often consumed the noni fruit to avoid fatigue and increase energy levels. This is largely due to the fruit’s natural antioxidant properties, which strengthen the cells and ward off other ailments.
9. Prevents Cataracts:
Cataract is a vision problem characterized by clouding of your eye lenses. This is largely due to high sugar levels, particularly in case of diabetics, which causes the lens of their eye to swell. As per research, noni extract helps in keeping your eye lens clear, thus preventing diseases like cataracts.
10. Prevents Ulcers:
Scientific research has shown that noni juice has the ability to prevent gastric lesions in the intestines. This is because noni extract decreases the amount of acid in the stomach and increases the mucous that protects the lining. Thus, it is quite beneficial in preventing ulcers.
11. Liver Protection:
Diabetes has adverse effects on your liver, thus increasing the risk of fatty liver disease which causes scarring. Noni juice, besides controlling the blood sugar levels, reduces fatty degeneration in liver cells with smaller and less numerous fatty globules, thus protecting your liver and preventing liver damage.
12. Facilitates Wound Healing:
High level of blood sugar is associated with poor healing of wounds. Noni juice has proven to be effective in reducing the wound area as well facilitates quick healing by controlling the blood glucose levels.
13. Prevents Degenerative Diseases:
According to research, noni fruit has properties which can prevent the onset of certain degenerative diseases. Thus, drinking noni juice helps in decreasing the risk of developing serious illnesses like liver disorder and other diseases of major body organs.
Skin Benefits of Noni Juice:
The nutritional value of noni juice makes it beneficial for your skin. Even a small dose makes your skin feel younger and beautiful from inside. Its skin benefits are as follows.
14. Treatment of Skin Problems:
Noni fruit juice has a positive effect on your skin as it is a rich source of vitamin C. Daily dose of noni juice has proven to be beneficial in treating several skin problems like acne, pimples, rough and dry skin, and even dark spots on the skin.
15. Anti-aging Benefits:
The antioxidant vitamin C and other natural chemicals found in noni juice provide nourishment to the cells, tissues and organs, fights free radicals and reverse the adverse effects of aging and pollution. Noni juice also contains selenium which is an important antioxidant and trace element that preserves the skin elasticity, thus slowing the aging process.
16. Anti-inflammatory Benefits:
The anti-inflammatory properties of noni juice make it beneficial for treating certain skin conditions. It inhibits histamine, thus treating hives, allergic skin reactions and dermatographism by working at a cellular level. It can even be applied topically for treating certain skin conditions like acne, herpes, burns and
Hair Benefits of Noni Juice:
Besides its various skin benefits, drinking noni juice also facilitates healthy hair growth and combats the problem of hair loss.
17. Combats Hair Loss:
There can be several causes of hair loss such as age, heredity, poor nutrition and scalp problems. Hair loss can be reversed by obtaining adequate amount of nutrients in your diet. Since noni juice possesses immune boosting abilities, it can benefit those suffering from hair loss. The vitamins and minerals present in it strengthen your immune system and improve circulation, thus promoting the health of your hair and scalp. Drinking noni juice facilitates healthy hair growth, particularly for those who experience premature hair loss. In fact, it is often recommended to many surviving cancer patients to revive their hair follicles after chemotherapy.
The Benefits of Noni
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Friday, July 24, 2015
NEWLY RETURNED IPCS SEE BRIGHT FUTURE FOR MORINDA
NEWLY RETURNED IPCS SEE BRIGHT FUTURE FOR MORINDA
2014-11-24 | Matt Hodge
Javier Ramos and Alberto Martinez have chosen to return to Morinda because of its incredible opportunity
Two former IPCs from the Golden State have returned to Morinda, bringing their golden touch back to the company because of the wealth of opportunity it presents.
California residents Javier Ramos and Alberto Martinez are members of the same organization who were both with Morinda for eight years before leaving to explore other opportunities. However, they are part of a recent wave of prominent IPCs who have returned to Morinda after stints elsewhere.
People are flocking to Morinda now because of factors such as the Area Developer Program, the TruAge Scanner System, and the TruAge message of living younger, longer. It’s no coincidence that successful distributors like Javier and Alberto are back with Morinda; they know incredible opportunity when they see it, and they are going to capitalize on it. At Morinda, we’re thrilled to have them back!
Javier (seen on the left), a former Black Pearl, said he was led to become a Morinda IPC again because of the good experiences he had with the staff at Morinda’s corporate office, and also because of the compensation plan and all the new programs that have been introduced.
“The Area Developer Program seems very interesting,” Javier said. “It’s a program in which anyone can receive a very good income from having a successful business.”
Alberto (seen below), meanwhile, said he was drawn back because Morinda is a solid company with superior-class products. He was ultimately convinced because of the recently implemented business systems.
“In spite of having many opportunities to start with other companies, I chose Morinda because of its strong foundation and the integrity of Morinda’s team at the corporate office, starting with the founders,” Alberto said.
Being a Morinda distributor again plays into each of these men’s talents and strengths.
“I consider myself dedicated to motivating others,” said Javier. “I love sharing Morinda’s compensation plan and how people can earn a great income.”
“I don’t have any special talents; I just like to have everything in order when I work,” Alberto said humbly. “I enjoy helping others achieve the things they aspire for, have good health, and an opportunity to have financial growth. We can all do the same thing; you don’t need to be a great leader to achieve results.”
What’s great is now that both men are back with Morinda, they are not aiming for the status quo. Instead, they have set very ambitious goals for themselves.
“My goal is to triple or quadruple the volume I achieved when I was previously with the company,” said Javier. “My goal is to be in the Marquesas Club in three-to-four years.”
“My goal is to build a business 10 times bigger than when I was first with the company,” said Alberto. “I want to sign many people up and help them see the benefits for themselves. Titles and success will come as a result.”
Ambitious, yes, but these men are used to success. As such, they have good advice for IPCs looking to reach new heights.
“My advice to them would be if they want to change their lifestyle they must be part of a business network,” said Javier. “Network marketing is the only type of business which allows someone to invest very little money to get started. I would advise them to understand the significance of a business, to have realistic goals which are achievable and to keep their organization motivated. It is also very important to receive training in order to develop a business. You must have definite goals and give 100 percent every hour you dedicate to your business.”
“The advice I would give to IPCs who want to reach the highest levels is to trust and believe that we have the best opportunity to achieve what we desire with Morinda,” said Alberto. “I would advise them to have an ‘active-patience,’ meaning not to expect to become a millionaire overnight, but rather to keep working each day, having the surety that your consistent efforts will lead you to success.”
With numerous highly successful former IPCs like Javier and Alberto returning to Morinda, as well as the new distributors that the company is attracting, the future for the company continues to be very bright.
“I see an explosive future for Morinda because it is having a rebirth,” said Alberto. “I foresee a huge growth in the United States and throughout the world. I can say that in the next years Morinda will get bigger, and continue to expand with a great force.”
Thursday, July 23, 2015
The Health Benefits of Noni
The health benefits of noni fruit are extensive. The noni fruit, or as it's scientifically known as Morinda citrifolia, grows on an evergreen like shrub in tropical climates. With the origin of noni fruit not 100% clear, it grows predominately in the Polynesian Islands of the South Pacific and Northern Australia. As it has been spread by man, noni fruit is also grown in Hawaii, Puerto Rico and the U.S. Virgin Islands.
Noni fruit has been used for centuries by the Polynesian healers for its many health benefits. While the noni fruit is not often eaten due to its unique flavor and unpleasant smell, the noni fruit is usually consumed in a juice form. However, more than just the flesh of the noni fruit has health benefits. The bark and leaves of the noni tree, as well as the noni fruit rind, pulp and seeds all have healing benefits.
Anti-cancer Health Benefit of Noni
The ability for noni fruit help fight against cancer and be used as a form of treatment is currently being researched. There have been some very promising results from various studies that have been conducted all over the world.
From a study that was published in the 2001 issues of the Annals of the New York Academy of Sciences, the results showed that the noni juice prevented the formation of cancer cells. It was theorized that due to the noni fruit's high levels of antioxidants as well as potency of the antioxidants, the cancer cells were not able to form.
These results were echoed in a study conducted by the Memorial Sloan-Kettering Cancer Center, in which animal cells were treated in vitro (outside the living environment) as well as in the animals. The noni fruit extract was seen to have anti-tumor properties. These studies continue today and further studies are being conducted with human subjects. The results are very promising.
Noni fruit has long been used because of its anti-inflammatory properties. In the June 2009 issue of Phytotherapy Research, the results of a test on mice were published showing proof of noni fruit's anti-inflammatory properties. The test was conducted on mice and showed that the mice that received a noni fruit puree, had a higher pain tolerance than those that did not receive the noni fruit puree. Due to the anti-inflammatory properties of the noni fruit, it acted as a pain reliever.
Thus the researchers from this study who were from the University Clinic in Hamburg, Germany, concluded that the extracts from the noni fruit can relieve pain and reduce the amount of swelling. This is a key reason why noni fruit is being used as a treatment for those who suffer from arthritis. Noni works to reduce the swelling in the joints from arthritis thus reducing the pain.
In a separate study conducted, with the results being published in the February 2008 issue of Phytotherapy Research, both in vitro cells as we as mice, were treated with noni juice. In both cases, both in vitro and the mice, the group that was given noni juice showed an increase in immune system response. These finding are very important to those who have a compromised immune system, due to illness of other medical conditions.
While there are far few tests being conducted to prove the anti-ulcer properties of noni fruit, there are have been some significant findings already. As published in the February 2009 issue of the Journal of Scientific Research, a control group of rats was treated with an extract of noni fruit. The rats that were treated showed an improvement in the reduction and prevention of gastric lessons in the intestines. The researchers state that these results were observed as the noni fruit extract was able to decrease the amount of acid in the stomach while at the same time increased the protective mucous of the stomach lining.
For centuries Islanders of the South Pacific have benefited from the amazing healing powers of Noni. With Noni's long list of health benefits; full of antioxidants, anti-bacterial, anti-fungal, a natural antihistamine, anti-inflammatory and full of vitamins and nutrients, improve your health by having Noni daily. Your health demands the powers of Noni.
Research has proven the importance of antioxidants for our bodies overall health. Being aware of how antioxidants improve our health is important. To have a healthy lifestyle involves a balanced diet providing our bodies the essentials vitamins and minerals for sustain health and long happy lives. Along with exercise and rest, learn more about the power of antioxidants here.
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www.morinda.com/1050724
Wednesday, July 22, 2015
Tuesday, July 21, 2015
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Excess sugars in the bloodstream bind with proteins in the skin causing stiffness and inelasticity; impairing the skin's protective function.
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TruAGE Skin AGE Therapy Gel is a glycation-fighting formula in a light moisturizing gel. This product soothes and protects your skin while also repairing stressed or damaged skin and improving your skin's appearance. AGE Therapy gel contains a natural blend of ingredients to fight signs of aging and AGEs: noni, Cornelian cherry, olive leaf, blueberry and cranberry extracts. These natural ingredients work by penetrating into your skin where they dissolve the excess sugars molecules and remove them from your system to stop the formation AGEs. 
HEALTH BENEFITS OF MORINDA CITRIFOLIA: TAHITIAN NONI JUICE by: Harrison, Mona, M.D.
HEALTH BENEFITS OF MORINDA CITRIFOLIA: TAHITIAN NONI JUICE by: Harrison, Mona, M.D.
Dr. Mona Harrison received her medical training at the University of Maryland, Harvard University and the Boston University Medical Centers. She is the former assistant dean of the Boston University School of Medicine and former chief medical officer at the Washington, D.C. General Hospital. She currently specializes in pediatrics and family medicine.
I have a real variety of patients who have benefitted from Tahitian Noni juice, and it would seem to many people that something magical is happening here because it affects so many bodily systems. But there is a very scientific explanation for how something so simple, just a juice, can have such widespread effects.
Ancient manuscripts call the different glands in the body seals, and by a seal, we mean something which opens and closes. Ancient medical literature states that the glands actually operate according to frequency, a term which is becoming very popular these days in nuclear and quantum physics. The frequency of the glands was known thousands of years ago, but we have forgotten much of this information. In ancient terms, thepineal gland was called the sixth seal or sixth gland of the body. We have recently discovered that it stimulates two major hormones called serotoninand melatonin. The pineal gland controls the five other glands below it which are the thyroid which produces thyroxine to energize our cells, the thymus which protects you against infections and cancer, the pancreas which is involved with blood sugar and secreting the hormone insulin, the adrenal gland which responds every time you are under stress; and the first gland is the male and female sex organs and their hormones. Therefore restoring the sixth gland, the pineal gland, will have an impact on all those other glands and their functions in the body. When the pineal gland is at its peak performance, it turns a golden colour and emits a black juice as well as a golden oil. That black juice would be the melanin colour of the organs and every other area of the body which has a pigment.
It happens that Noni juice mimics the secretion coming from the pineal gland, and in fact acts as a precursor to it, building it up and allowing it to function fully. Noni juice has a black colour, very similar to the melanin that gives colour or pigment to each one of our organs. Every place our body contains this pigment will be affected by Noni juice.
The back of the eye has a black area called the macula which is pigmented with melanin. That is the area the light hits when your eye opens. Many people have difficulty with blindness because they no longer make that beautiful colour in that spot. We have noted the Noni juice makes the macula generate more pigment and the cells begin to return to normal, and the blindness reverses itself.
In the brain, that black stain is found in an area of the mid-brain called thesubstantia nigra, nigra standing for black. Diseases related to that area occur when it no longer receives pigment and begins to deteriorate. Diseases in this category are multiple sclerosis and Parkinson's disease. Appropriate function of the pineal gland is important in restoring those cells, and we are seeing patients reversing some of their neurological problems because the Noni juice is stimulating the production of chemicals essential to those areas of the brain.
The pancreas is also affected by Noni juice: the blood sugar and blood pressure begin to normalize. The pineal gland affects the different organs all the way down to the first glands, the male and female sex organs, and people are noticing for example that their prostate glands are beginning to shrink down to normal size once they have been on the Noni juice for a short period of time. Women who have problems with their uterus or withfibroids etc. are noticing that the fibroids are beginning to disappear, that their menstruation is beginning to normalize, they have less cramps and their bleeding problems become more in balance.
DR. SCOTT GERSON, M.D.
Dr. Gerson has practiced medicine in Manhattan for the last 15 years. He is uniquely educated, having received his M.D. from Mount Sinai Medical School in New York, and his doctorate in ayurvedic medicine in India. He is currently teaching our new medical doctors at some of the most prestigious medical schools in America about alternative approaches in medicine. Several months ago, he addressed the United Nations on "the state of herbs in the world today".
Several years ago, I was researching material for a book on the medicinal plants of India, and became interested in a family of plants known asRubiaceae. Of particular interest was a plant known in Sanskrit as ach which was attributed special properties by ancient physicians. The fruit of this ach plant or Morinda citrafolia has a rich history in India where it has been used for tens of centuries in the system of medicine known asayurveda. This holistic medical tradition was established in the north western part of India by a people called aryans who were reputed to be a rather cosmic civilization. Morinda citrifolia was especially esteemed by the ancient aryan physicians because it protected the skin from becoming dry and cracked from the sun. My investigation of the published scientific literature on Morinda citrifolia yielded more than 100 articles pertaining to this medicinal plant. I soon discovered that the original home of the plant was not India at all, but rather Polynesia, Micronesia and the Hawaiian Islands where it is known as noni.
I first investigated what was known about the compounds in the noni fruit. Not surprisingly I found that several important active constituents were already identified which had beneficial effects in human physiology. Among the most intriguing were the carotenoids, bioflavonoids and anthraquinones as well as several other unknown substances which according to their chemical structures appeared to be accessory activating factors.
At this point, I decided to take noni as a medicine on a regular basis myself. I had taken this direct experiential approach to learning about a plant medicine many times, as I had been taught to do in my training as an ayurvedic physician. It was late autumn, and although I was healthy, I was all too familiar with the pattern my physiology follows every year around this time. It always began with feelings of increasing stress, then bothersome skin eruptions, fatigue, mental irritability, bloating, constipation, and finally inevitably an upper respiratory infection, and it happened the same way every year. I reasoned that noni juice might confer some protective action against disease through its significant anti-oxidant components. In the past, I had consumed medicinal preparations hundreds of times with many of these same constituents without any appreciable effects. As it turned out, there was a marked difference in my health that autumn. I was distinctly more alert, more energetic, more balanced, my skin was glowing more than I could ever recall and my digestion was improved immeasurably. I attributed the benefits of noni to the interaction of the known components with the hitherto unknown components which perhaps work synergistically with all the other nutrients.
The second part of my research is known as ethnobotony, where we seek out physicians or native healers who may have extensive experience in using a particular medicinal herb, and ask them what they use it for, how they prepare it, how successful it is and obtain direct information about its medical usefulness from people who have used it over many many years. The third aspect of my research process involves a thorough search of the current scientific and medical literature to determine whether any of the constituents of the plant in question are known to possess biological activity that may help shed some light on its effectiveness for the treatment of a certain disease or diseases.
With regard to Morinda citrifolia, an interesting thing started to happen the more my research progressed. It seemed that the list of ailments for which noni was used medically just grew and grew longer than almost any other medicinal plant that I have ever encountered. I was initially overwhelmed at how many medical indications this single plant has had in the Pacific Islands and south east Asian literature.
A few of the medicinal uses are for digestive problems such asdiarrhea, intestinal worms, nausea, food poisoning; respiratory problems such as congestive cough, dry cough, tuberculosis, cholera, infant chest colds and sore throat; cardiovascular problems, hypertension; inflammatory conditions such as arthritis, abscesses, mastitis, gout and other inflammatory joint conditions. It is a noted analgesic or pain reliever. One of the most common uses of noni has been in the area of skin conditions, being utilized for wounds, ulcers, abscesses, ring worm, boils, cellulitis, swellings, scalp conditions and sores. It has been used in the treatment of tumours and broken bones, jaundice and other forms of liver disease. It has been used to treat asthma and dysentery, hypercholesterolemia, menstrual cramps, gastric ulcers and diabetes.
Faced with such a diverse list of physiologically distinct conditions, the conventionally oriented physician might be tempted to completely dismiss these reports as unsubstantiated folk tales. We are conditioned to believe that any important medicinal substance should have one or at most two applications. How could one plant be used to treat so many pathological conditions?
To answer these questions, it was time to turn to the scientific research involving Morinda citrafolia. Research at the University of Hawaii's Biomedical Sciences Department showed that extracts of noni contained a naturally occurring component which activates serotonin receptors in the brain and throughout the body. Serotonin is a neuroendocrine compound which along with its receptors is found in high levels in the brain, the blood platelets and the lining of the digestive tract. It is well established that serotonin is an important brain neurotransmitter, and plays a significant role in temperature regulation, sleep, hunger and sexual behaviour. Serotonin deficiency has been implicated in a number of pathological conditions including migraine headaches, obesity, depression and Alzheimer's disease. Modern pharmaceutical medicine has had some success with the use of serotonin analogues in the treatment of certain diseases. I am sure many of you are familiar with the drug Prozac which is used to treat depression; another is used to treat acute migraine headaches. Both of these synthetic drugs specifically target and bind to serotonin receptors. The problem with both of these substances and with all synthetically manufactured pharmaceuticals which isolate one active ingredient is the great incidents of adverse side effects. Natural products like Morinda citrafolia in its unprocessed complete form do not generally have adverse effects. The presence of a wide range of other naturally occurring substances which are present in some way regulates and modifies its effects.
Research at the University of Metz in France, demonstrated the central analgesic activity of noni to alleviate pain of many types. Moderate doses of noni was measured to be about 75% as effective as an equivalent dose of morphine sulfate.
Since 1961, we have known that various parts of the Morinda citrafolia tree contains several different varieties of bitter plant compounds known as anthraquinones. Plants containing anthraquinones have literally been used for millennia due to their medicinal properties. Most noted are significant antiseptic (antibacterial) effect to disease causing bacteria in the intestinal tract. This compound is especially toxic to the pathogens Shigela and Salmonella. Anthraquinones are also particularly effective against many forms of Staphylococcus, a major cause of many skin infections which sometimes infect the valves of the heart. Furthermore anthraquinones in noni prompt the digestive secretions of the stomach and small intestines, stimulate bile flow and promote the activity of the entire digestive process. However, it is the activity of one specific anthraquinone,damnacanthal which has been shown in vitro to actually reverse cancer cell proliferation at the gene level. The research has demonstrated that one isolated component found in noni fruit turned off the signal for tumour cells to proliferate. The study was reported in 1993 from a very reputable laboratory in Kao University in Yokohama, Japan.
It was originally believed that one compound which had been isolated was responsible for all the many biological effects. The compound which has a chemical formula of C10H8O4 is known as scopoletin. Both noni and scopoletin are known to reduce blood pressure, have anti-inflammatoryactivity, exhibit antibiotic activity, antifungal activity and possess antitumoureffects. Yet when researchers at the University of Hawaii tried to purify and isolate scopoletin from the rest of the noni extract, much of its activity was lost. In fact, both the biological effects and the serotonin receptor binding effects of the crude noni extract was lost upon purification of this presumed active ingredient. This leaves us the conclusion that other substances in noni must be present in order to produce its biological effects.
Noni has not been found to be harmful at any level, nor for any health condition.
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